Through collaborative advocacy efforts, including ORLA’s leadership, Oregon’s hospitality industry avoided $95 million in new taxes as HB 2977 failed, maintaining the state TLT rate at 1.5%. The defeat of HB 3962 also ensured continued tourism reinvestment and industry stability.
Nearly 300 industry members gathered at the ORLA Hospitality Conference to honor 6 outstanding leaders with the prestigious Oregon Hospitality Awards. These awardees embody the spirit of Oregon hospitality—watch their inspiring award videos on ORLA’s YouTube channel.
OHA is forming a Rulemaking Advisory Committee to decide which parts of a new food code will be adopted, with several meetings scheduled. ORLA’s Greg Astley will serve on the Committee—reach out to him with questions or input.
ORLA is the only industry advocate striving to protect the vitality of all restaurants and lodging operations across Oregon.
